Welcome to Restaurant Alentours
Alentours offers a uniquely modern fine dining experience.
Our objective is to push the limits of how far (or how close!) a restaurant can go in its quest to be a sustainable business.
Our restaurant specializes in exclusively local ingredients, clean energy, and responsible waste management.
The cuisine of chef-owner Tim Moroney is conscious, creative, and intentional. His approach manifests in dishes that are simultaneously humble and refined.
About Us :
Menu
Our experience is bar seating only.
Please note that we are a NO TIP restaurant.
For the month of March 2026, we are offering a special "cocktail bar" experience. Your 40$ ticket includes two alcoholic* cocktails off of our menu.
All other drinks and food are presented "à la carte". Our food menu will be composed of 7-8 items that share well. Come discover a casual way to enjoy Restaurant Alentours!
*If you do not drink alcohol, please email us at info@restaurantalentours.com before reserving
As of April 2026, we will not be taking reservations. We will make sure to inform our guests once we are open for business...
